Pheasant Under Glass. Crackling-fresh trout fried in an iron skillet streamside. Deep fried walleye. Mmmmm. What’s yours?
Posts Tagged ‘walleye’
Favorite wild food?
Posted in News, tagged cooking, locavore, pheasant, trout, venison, walleye, wild food on April 30, 2011| 1 Comment »
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